Coriander seeds, Kachri, Red Chilli, Mustard Seeds, Turmeric, Common Salt, Bay Leaves, Aniseed, Dry Ginger, Dry Onion, Fenugreek, Cumin Seeds, Black Pepper, Cinnamon, Black Cardamom, Dry Garlic, Dry Fenugreek Leaves, and Compounded Asafoetida